Beschreibung
We also have a second version of Mochi for you, this time with mango. マンゴーもちアイスクリーム (Mango Mochi) is a sour acidified with Lactobacillus bacteria and brewed with a lot of rice in three forms: rice flakes, glutinous rice and glutinous flour. This sour is meant to resemble Japanese mango-flavored mochi ice cream
Rezensionen
Es gibt noch keine Rezensionen.