Beschreibung
The Baltic Porter is most often called the “brewing treasure of Polish”. Offering you our specialties, porter could not be missing among them. We also owe it to our beer tradition. The strength of our porter is a long aging period (minimum 21 weeks). During this time, the beer gains strength, clarifies and acquires the right taste and smell. Such a long aging allows us to give up filtration. All this adds up to a full-bodied beer with a unique, velvety taste, deep color and wonderful aroma.Beer parameters :Ingredients: water, barley malt: pilsen, caramel, roasted, hops, yeastBrewing method: traditional, non-pressure fermentation, aging min. 21 weeks, unfilteredPasteurization: YesBeer species: PorterColor: black with ruby flashes






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