Beschreibung
More information about Velvet bag gift bag with Town Musicians pendant The red velvet bag is elegant. Our suggestion for the filling is classic Mini Elisen, Malis’chen made from a pure almond mixture and freshly roasted almonds with a hint of cinnamon. The surprise is adorned with a Town Musicians pendant.This is included in the package3x Original Mini Elisen Lebkuchen – 25gThe little classics with the greatest popularity! Original Mini Elisen made from a mixture of almonds, hazelnuts & walnuts. Gluten-free because they have no wafers! In a trio as an assortment in natural, with icing or chocolate.Ingredients: 28% almonds* (16% ground, 12% chopped), egg white*, sugar, marzipan (almonds* (52%), sugar, water, invert sugar syrup), honey, hazelnuts* ground, candied lemon peel (cedar fruit peel, sugar, glucose-fructose syrup, acidifier: citric acid), candied orange peel (orange fruit peel, sugar, glucose-fructose syrup, acidifier: Citric acid), chopped walnuts, apricot jam (apricot puree from apricot puree concentrate, sugar, glucose syrup, acidifier: citric acid, gelling agent: pectins), gingerbread spice with cinnamon, table salt, icing: Fondant (sugar, water, glucose syrup, thickener: agar-agar)*, chocolate couverture (cocoa mass, sugar, cocoa butter, emulsifier: lecithins (soy*), vanilla extract, cocoa: 70% minimum)*Nutritional values per 100g: Calorific value: 459 kcal/1912 kJ | fat: 27 g | of which saturated fatty acids: 5 g | carbohydrates: 40 g | of which sugar: 36 g | protein: 10 g | salt: 0.74 g – Calorific value: 438 kcal/1829 kJ | fat: 25 g | of which saturated fatty acids: 2.2 g | carbohydrates: 40 g | of which sugar: 37 g | protein: 11 g | salt: 0.81 g3x Malis’chen gingerbread – 30gMalis’chen are the little sisters of the big Almond Elise. They are baked entirely without nuts, are gluten-free and have a light marzipan flavor. They can be enjoyed plain, with white or dark chocolate in a coating of roasted chopped almonds. Try the range!Ingredients: 35.6% almonds* (19% ground, 16.6% chopped), egg white*, sugar, marzipan (almonds* (52%), sugar, water, invert sugar syrup), honey, candied lemon peel (cedar fruit peel, sugar, glucose-fructose syrup, acidifier: citric acid), candied orange peel (orange fruit peel, sugar, glucose-fructose syrup, acidifier: Citric acid), apricot jam (apricot puree from apricot puree concentrate, sugar, glucose syrup, acidifier: citric acid, gelling agent: pectins), gingerbread spice with cinnamon, table saltWhite chocolate: Cocoa butter, whole milk powder*, emulsifier (lecithins from soy*), vanilla extract*, chocolate couverture (cocoa mass, sugar, cocoa butter,emulsifier: lecithins (soy*), vanilla extract, cocoa: 70% minimum)*Nutritional values per 100g: Calorific value: 459 kcal/1912 kJ | Fat: 27 g | of which saturated fatty acids: 4.8 g | Carbohydrates: 40 g | of which sugar: 39 g | Protein: 11 g | Salt: 1 g1x Roasted almonds with vanilla – 100gThe bourbon vanilla comes from a family farm in Madagascar, which is mixed with powdered sugar and then sieved over the crunchy roasted almonds – wafer-thin, but with a harmonious aroma.Ingredients: Almonds*, sugar, icing sugarBourbon vanilla, water*ALLERGENICNutritional values per 100g: Energy: 2014 kJ/481 kcal | Fat: 24.5 g | of which saturated fatty acids: 2.5 g | Carbohydrates: 55.4 g | of which sugar: 53.3 g | Protein: 9.1 g | Salt: 0 g






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